2024 Fall Food Drive:
October 27 – November 10
- Food donations can be dropped off at “Food Bank” labeled receptacles throughout the church building during the week or on the tables at each entrance on Sundays during the Food Drive.
- Financial donations can be made by clicking the button below. Your financial donations help to provide fresh produce, baked goods, and dairy for our clients.
fall food drive list:
- Variety Pasta Noodles
- Spaghetti Noodles
- Jars of Pasta & Alfredo Sauce
- Canned Pineapple, Peaches, Fruit Cocktail
- 16oz Dried Beans: Pinto, Black, Lentils
- Cans of Diced Tomatoes
- Tomato Sauce
- 18oz Jam/Jelly
- 12oz Honey
- 28oz Peanut Butter
- Applesauce & Fruit Cups
- Cereal
- Oatmeal
- Personal Care: Deodorant, Shampoo, Conditioner, Body Wash, Lotion
- 32oz Pancake Mix
- 24 White Long Grain Rice
- Crackers: Ritz, Saltines, Graham Crackers
- Canned Meat: Tuna, Spam, Chicken
- 2lb Box Sugar
- Evaporated Milk & Sweetened Condensed Milk
- 5lb Flour
- Salsa & Tapatio Hot Sauce
- 30oz Mayonnaise
- Boxes of Mac & Cheese
- Beef Stew
- Chili
- Salad Dressing
- 24oz Vegetable Oil
*We do not take expired food or fresh items!
Donations & Drop off:
- Food donations can be dropped off at “Food Bank” labeled receptacles throughout the church building.
- For businesses looking to donate resources, please contact the Food Bank Director, Susie Disch (susied@chccbw.org or call 425-488-4121).
- To learn more about the Food Bank, click HERE.